Natural Buttery Caramel Type Flavor

Explore the Richness of Natural Buttery Caramel Flavor

FLAVOR DESCRIPTION: Deep syrupy, salty, vanilla caramel profile. This flavor is both buttery and warm

INGREDIENT DECLARATION: Propylene Glycol, Natural Flavor, Water, Glycerin, Ethyl Alcohol

APPLICATIONS: Beverages, Baked Goods, Candies, Ice Cream, Yogurts and much more!

TECHNICAL:

• Natural Flavor (USA FDA 21 CFR)
• Ethanol based & Water Soluble
• Non-GMO
• Vegan
• Non-Allergen Containing Natural Flavor (Top 9 FDA Allergens)
• Kosher Certified
• Made in the USA!

Type and Style Flavors do not contain named source material for which they are simulating per 21 CFR 101.22(i)(1)(ii).

**For Certified Organic versions, please contact us directly for availability, lead time, and price**

What is Natural Buttery Caramel?

Natural Buttery Caramel is a carefully crafted flavor that delivers the rich, velvety taste of caramel with a smooth buttery undertone. Extracted from natural sources, this flavor is designed to bring authentic sweetness and creamy depth to a variety of food and beverage products. Whether it’s added to baked goods, desserts, or beverages, Natural Buttery Caramel enhances the sensory experience by providing warm, inviting notes without the artificial aftertaste commonly found in synthetic flavorings.

Applications and Uses

This Natural Buttery Caramel flavor is versatile and suitable for many culinary applications. It works exceptionally well in confectionery, dairy products, coffee drinks, ice creams, and bakery items. Because it is derived from natural ingredients, it meets the demand for clean-label products. Manufacturers can use this flavor to create premium quality products that appeal to consumers seeking natural and indulgent taste profiles. It blends seamlessly with ingredients to enrich the final product's aroma and overall flavor complexity.

Quality and Safety Standards

Our Natural Buttery Caramel flavor is produced following stringent quality control processes to ensure purity and consistency. It complies with international food safety regulations and is free from artificial additives, preservatives, and harmful chemicals. This ensures that the flavor is safe, reliable, and suitable for use in a wide range of food and beverage applications. By choosing our natural flavor, manufacturers convey a commitment to quality and consumer health while offering an irresistible caramel experience.